Paleo Sugar-Free​ Frosting

This is my famous “ganache!” My family always asks me to make it to put on whatever baked-goods we have. It’s creamy deliciousness:)

5FC2A2E9-039C-47E8-98AD-1A3EA795A31626F8A1A5-8393-4219-8A73-305FBD3636C3

Click HERE to see Instagram post.

Recipe:
Dates (at least 4, but usuaslly more)
Cacao/Cocoa powder 
Maple syrup/liquid sweetener
*Optional:
- Melted chocolate chips (Lily's dark chocolate is sugar free)
- Peanut butter
- Vanilla

Directions:
Soak dates in hot water for 1 minute
Mash dates with fork or put in blender
Add in ingredients to your liking
SMEAR ON CAKE, BROWNIES, FRUIT, ETC.

Leave a Reply

%d bloggers like this:
search previous next tag category expand menu location phone mail time cart zoom edit close