Pamela’s is an amazing company that has many, many, mannnnyyy different types of gluten free mixes.
Below I share two rolls I make with their classic “Bread Mix.”
Numero uno: The lighter colored roll you see below is simple. I add nothing extra to the mix, (besides a little honey or maple syrup if you like sweet). It's simple and is good with cheese, butter, honey, sandwiches. An all-around versatile roll.
Numero dos: The darker roll in the picture above. I took the classic bread mix and added coconut sugar, vanilla, and maple syrup (to taste... depending on how sweet you like them!).
These were both devoured within a day in my family! Let me know how you like them!!
ANNNNDD as always #haveaperfectdayonpurpose:)