How to Perfectly Cook Your Paleo Quesadilla

Not a typical quesadilla. It’s actually healthy, delicious, and packed with nutrients. There’s also a VERY specific method to cooking this… see below:)


To be honest, this is usually my breakfast. It has healthy nutrients and protein and fats to fuel me for the whole day. On top of that, it’s paleo, gluten-free, vegetarian, and deliciously healthy:)

Kind of nervous to give one of my favorite recipes of all time to the world… but here it goes!


1-2 Siete Foods Paleo Tortillas (or any other tortilla)
1 slice of sliced goat cheese (I use Trader Joe's)
Nutritional yeast
Leafy greens/veggies of choice
*Optional=avocado, & Siete Foods tortilla chips
Directions: (very specific method!)
Spray some oil in a pan (I usually use avocado oil)
Place the tortilla in the pan for 1 minute with the goat cheese 
on top face up
Put cover over pan so cheese can melt with steam
After about 1 minute, fold the tortilla over and cook on each 
side for an additional 20-30seconds. 
Take the tortilla out of pan and put on plate.
Place veggies in pan and stirfry for 30 seconds with nutritional yeast.
Serve on plate and enjoy!

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